🌶️ The World’s First Real Curry Powder - From Kayts Island, Not a Factory

  • Authenticity You Can Taste — History You Can Trust

  • Created 500 years ago in colonial Tamil lands.

  • No preservatives, no pastes, just heritage in a pouch

Kayts was the first Portuguese colony in the Tamil lands — where chili and New World vegetables were introduced, sparking a Curry Renaissance and giving rise to chili-based curry powders and the post-chili era of Tamil curry making.

🏠 A 500-Year Tamil Curry Renaissance - Now in Your Kitchen

  • The original Tamil-Portuguese Curry Powder - born in Kayts Island, perfected over centuries, replaced ancient Curry Paste 500 years ago, now ready for the UK.

  • Carefully sealed and tested to meet UK food safety standards. Shelf-stable and full of aroma.


Not Just a Curry — It’s Well-Being on a Plate

  • No added colour

  • No MSG or sugar

  • Works for fish, meat, veg, dhal

  • Authentic taste with UK safety standards - no added colouring or preservatives.

  • ❌ No “Mild / Medium / Hot” gimmicks - just one real recipe.

  • ✅ Adjust the heat by how many spoonful you use.


This isn’t just curry powder.

Your Tamil Curry Powder comes in a sealed, eco-friendly pouch to lock in freshness and aroma — without the waste of plastic jars. Lightweight, resealable, and perfect for keeping your spices as vibrant as the day they were ground and a banner for Tamils who protect their food identity, wherever in the world they live.

🔥 Try Real Tamil Curry — Order the Heritage Blend Today

Not sure how to use authentic curry powder?

Don’t worry — every purchase includes a free mini video master class showing you:

  • How to fry curry powder the Tamil way

  • What ingredients go with it

  • 3 simple dishes you can master in 15 minutes or less

Be part of the transformation!

If you're still using mildly modified, black-pepper-based curry paste, it's time to transform - and be on par with the Tamils, the true guardians of curry.

Forget the imitations. The word “Curry” itself is Tamil - and authenticity begins with us.


“Refined for 450 years by Tamils with Europeans - long before ‘Madras Curry Powder’ appeared on shelves.”

  • How to cook with curry powder the Tamil way

  • Discover the best pairings and essential pantry staples.

  • Cook easy, delicious meals in 15 minutes or less — a smart way to beat the cost of living crisis.

The Tamil Curry blend has Portuguese fire, Dutch depth, and British market flair.
Claim your free Mini Masterclass with every order.


⚠️ Limited batch - ships every Saturday across the UK.

Just like in colonial Kayts, our curry powder is made in small quantities for quality. Once sold out, the next batch may take weeks.

Wild Horses of Delft Island

🐎 Every Purchase Supports a Forgotten Legacy

Your order helps fund awareness and support for the descendants of the abandoned colonial horses of Delft Island.

📩 More details will be sent to your email after purchase.